список литературы на тему пластиковый пакет за или против
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Thompson, R.C., Moore, C.J., vom Saal, F.S., and Swan, S.H. (2009). Plastics, the environment and human health: current consensus and future trends. Philosophical Transactions of the Royal Society B: Biological Sciences, 364(1526), 2153-2166.
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Andrady, A.L. (2015). The plastic in microplastics: a review. Marine Pollution Bulletin, 97(1-2), 12-22.
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Geyer, R., Jambeck, J.R., and Law, K.L. (2017). Production, use, and fate of all plastics ever made. Science Advances, 3(7), e1700782.
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Rochman, C.M., Browne, M.A., Halpern, B.S., Hentschel, B.T., Hoh, E., Karapanagioti, H.K., Rios-Mendoza, L.M., and Takada, H. (2013). Classify plastic waste as hazardous. Nature, 494(7436), 169-171.
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Wagner, M., Scherer, C., Alvarez-Muñoz, D., Brennholt, N., Bourrain, X., Buchinger, S., Fries, E., Grosbois, C., Klasmeier, J., Marti, T., and Reifferscheid, G. (2014). Microplastics in freshwater ecosystems: what we know and what we need to know. Environmental Sciences Europe, 26(1), 12.
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Wright, S.L., Thompson, R.C., and Galloway, T.S. (2013). The physical impacts of microplastics on marine organisms: a review. Environmental Pollution, 178, 483-492.
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Eriksen, M., Lebreton, L.C., Carson, H.S., Thiel, M., Moore, C.J., Borerro, J.C., Galgani, F., Ryan, P.G., and Reisser, J. (2014). Plastic pollution in the world's oceans: more than 5 trillion plastic pieces weighing over 250,000 tons afloat at sea. PLoS ONE, 9(12), e111913.
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Horton, A.A., Walton, A., Spurgeon, D.J., Lahive, E., and Svendsen, C. (2017). Microplastics in freshwater and terrestrial environments: evaluating the current understanding to identify the knowledge gaps and future research priorities. Science of the Total Environment, 586, 127-141.
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Andrady, A.L. (2017). Microplastics in the marine environment. Marine Pollution Bulletin, 119(1), 12-22.
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Rochman, C.M., Tahir, A., Williams, S.L., Baxa, D.V., Lam, R., Miller, J.T., and Teh, S.J. (2015). Anthropogenic debris in seafood: plastic debris and fibers from textiles in fish and bivalves sold for human consumption. Scientific Reports, 5, 14340.